Food Service Associate - Cafeteria- Methodist

Shift: Varied 1st and 2nd shifts with every 3rd weekend rotation; 40 hrs/wk 

Full Time Benefits Eligible 

Serves, prepares, assembles and delivers food according to specified menu and dietary procedures. Performs proper cleaning and sanitation of foodservice dishes, utensils, equipment, and work area. Follows all HACCP and Food Safety Regulations. Successful performance of this work will result in safe, attractive, and delicious food to patients and guests of UPH-DM. Provides exemplary customer service skills. Must be able to deliver, set up and serve food to patients and guests on a limited time schedule. 

Click below to learn more about our Food and Nutrition openings -

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Why UnityPoint Health?

• Commitment to our Team – We’ve been named a Top 150 Place to Work in Healthcare 2022 by Becker’s Healthcare for our commitment to our team members. 
• Culture – At UnityPoint Health, you Come for a fulfilling career and experience a culture guided by uncompromising values and unwavering belief in doing what's right for the people we serve. 
• Benefits – Our competitive Total Rewards program offers benefits options that align with your needs and priorities, no matter what life stage you’re in. 
• Diversity, Equity and Inclusion Commitment – We’re committed to ensuring you have a voice that is heard regardless of role, race, gender, religion, or sexual orientation. 
• Development – We believe equipping you with support and development opportunities is an essential part of delivering a remarkable employment experience. 
• Community Involvement – Be an essential part of our core purpose—to improve the health of the people and communities we serve. 

Visit us at UnityPoint.org/careers to hear more from our team members about why UnityPoint Health is a great place to work. https://dayinthelife.unitypoint.org/

Prepares, portions, serves, and stores food according to specified menu and dietary procedures. Performs proper cleaning and sanitation of foodservice utensils, dishes, equipment, and work area. Successful performance of this work will result in nutritious, palatable, attractive, and safe food to patients and guests of IH-DM. Provides exemplary customer service skills. Must be able to deliver, set up and serve food to patients, visitors and staff on a limited time schedule. Perform specified cash handling duties.

Education: High School Diploma or GED or currently enrolled in high school.

Experience: Previous food service experience or class preparation preferred.

Candidates must successfully complete a post-offer, pre-employment strength and agility test at Medium Level of Work.